Salmon Steak

Thick, juicy, and rich in flavor—Norwegian Salmon Steaks are the perfect centerpiece for a healthy and satisfying meal. Cut from premium-grade whole salmon, these steaks are packed with Omega-3s and have a buttery texture that shines whether grilled, baked, or pan-seared. Straight from Norway’s cold, clean waters to your plate.

• Thick-cut salmon steaks with skin-on
• Excellent source of Omega-3 and protein
• Great for grilling, pan-searing, or oven baking

Restaurant-quality salmon—minus the reservation.